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Region - Yirgacheffe
Growing Altitude - 1,700 - 2,200 metres above sea level
Arabica Variety - Heirloom varietals
Typical Harvest Period - December
Milling Process - Washed, sun-dried
Aroma - Floral, sweet
Flavour - Complex, fruity, tea, floral, lemon
Body - Heavy
Acidity - Soft, sweet, citric
100% Single Origin
A beautifully aromatic coffee bursting with floral sweetness, delicate tea-like notes and a bright squeeze of lemon. Lightly roasted to let its natural character shine, this Yirgacheffe brings a lovely citrus lift, layers of fruity complexity and a soft, sweet acidity. Elegant and expressive, with a surprisingly full body that keeps every sip interesting.
Region - Yirgacheffe
Growing Altitude - 1,700 - 2,200 metres above sea level
Arabica Variety - Heirloom varietals
Typical Harvest Period - December
Milling Process - Washed, sun-dried
Aroma - Floral, sweet
Flavour - Complex, fruity, tea, floral, lemon
Body - Heavy
Acidity - Soft, sweet, citric
100% Single Origin
A beautifully aromatic coffee bursting with floral sweetness, delicate tea-like notes and a bright squeeze of lemon. Lightly roasted to let its natural character shine, this Yirgacheffe brings a lovely citrus lift, layers of fruity complexity and a soft, sweet acidity. Elegant and expressive, with a surprisingly full body that keeps every sip interesting.